Pudgie Revolution

Pie Iron Cookin' for Food Lovin' Campers

I’m Stuffed

Leave a comment

Try this tasty twist on a classic flavor combination: string cheese and pepperoni wrapped in breadstick dough!Stuffed1

This 4-ingredient pudgie pie is simple and so delicious.  Give it a whirl!

Stuffed4Slice a piece of sting cheese length-wise, leaving a little bit intact.  Slide in 5 pepperonis and wrap with 2 breadsticks making sure the cheese is completely encased.  They look like little mummies…little yummy-mummies!Stuffed3

Sprinkle with Italian seasoning and place in a double-wide pie iron that has been coated with high-heat spray.  Cook over a fire until golden and enjoy!

Stuffed2

I’m Stuffed

Ingredients

  • refrigerated breadstick dough
  • string cheese
  • pepperoni
  • Italian seasoning

Directions

Coat a double-wide pie iron with high-heat cooking spray.  Slice string cheese in half length-wise leaving it attached at one end.  Slide in 5 pepperonis.  Stretch and wrap 2 breadsticks around string cheese and pepperoni so that it is completely encased in dough.  Sprinkle with Italian seasoning and place in pie iron.  Cook over a grill or campfire until golden.  That’s a wrap!

Advertisements

Author: Pudgie Revolution

Gourmet pudgie pie recipes that bring campfire cooking to the next level! Buy the book here: http://pudgierevolution.bigcartel.com

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s